Our grass-fed flat Iron steak is a favorite choice for breakfast or lunch. It features a light beefy flavor and a more tender texture.
For the best results, grill or pan-sear this steak with your secret seasonings. It's best served medium-rare to medium, and you can garnish it with your favorite breakfast or lunch sides for a tasty meal.
This steak is perfect for dishes like:
Buy your grain-fed wagyu, American-grown flat Iron steak today!